Adding milk or plain water to scrambled eggs is an optional step that affects the texture of your finished dish For creamy scrambled eggs, you'll add up to 1 tablespoon of milk for every egg For fluffy scrambled eggs, you'll add up to 1 tablespoon of water for every egg How much milk or liquid can be added to scrambled eggs?Heat over mediumlow heat Pour egg mixture into skillet Cook, without stirring, until egg mixture begins to set on bottom and around edges With a spatula or spoon, lift cooked egg mixture so uncooked egg mixture flows underneath Directions Directions BEAT eggs, milk, salt and pepper in medium bowl until blended HEAT butter in large nonstick skillet over medium heat until hot POUR in egg mixture As eggs begin to set, gently PULL the eggs across the pan with a spatula, forming large soft curds
Want Creamier Scrambled Eggs These Are The Best Dairy Products To Add For Texture And Flavor Salon Com
